For Children
Children's meal
Three tiers of children's meal, chosen by age, from pre-school to the end of primary school.
¥2,200(tax incl.) / lower primary¥5,500(tax incl.) / middle primary¥7,700(tax incl.) / upper primary
Signature Mizutaki Kaiseki
Our signature mizutaki, handed down to one successor at a time since 1931.
A seasonal kaiseki at its base, closing with the golden broth and zosui — the essence of Jisaku.
Prologue
Carrying on
the golden broth
Jisaku's mizutaki is a craft handed to one successor at a time, unchanged since 1931.
The mizutaki-ban, and no one else,
simmers a whole chicken down into the golden broth.
Served as a kaiseki with seasonal appetisers, sashimi and a grilled dish,
it is enjoyed to the last, through to the zosui that closes the meal.
Our SignatureOne bowl of golden broth,
One bowl of golden broth,
from the hands of one person.
Since 1931 the taste has been kept by one person alone — the mizutaki-ban. The golden broth passed down through the generations, and the depth of Awa-odori chicken. Please enjoy the years gathered into a single pot.
The CoursesThe Courses
A seasonal kaiseki at its base, with our signature mizutaki as the main dish and zosui to close.
In Your Private RoomIn the quiet,
In the quiet,
an hour around one pot.
The garden, seen through the shoji of your private room.
With your nakai watching the flame, a bowl of the golden broth.
One pot, in a private roomIn Your Private Room
Private Room · Garden View
One pot of golden broth,
with the garden in view
In the quiet of a private room, the golden broth prepared by the mizutaki-ban.
Your dedicated nakai watches the flame
and serves each bowl at its best moment.
PricingPricing
Mizutaki Kaiseki
Per guest
¥27,500／¥35,000(tax incl., service charge extra)
Seasonal kaiseki with signature mizutaki & zousui.
- CourseEleven dishes — a seasonal kaiseki including our signature mizutaki and zosui
- RoomPrivate room charge extra
- DrinksDrinks charged separately
- ServiceService charge: 15% at lunch, 20% at dinner
- TimeMinimum 2 hours
Additions that colour the table
Celebration
Sea bream baked in a salt crust
The one fish no celebration can do without, wrapped in salt and baked whole. Breaking it open at your table is part of the occasion. For parties of six or more.
¥33,000〜(tax incl.)
Dessert
Dessert plate
We will write a name or a message of celebration in chocolate. For a surprise birthday or an anniversary.
¥2,750〜(tax incl.)
Booking & NotesReservation & Notes
Reservation
How to book
By telephone, through our online reservation, or via the enquiry form — whichever suits you. If your date is already fixed, a telephone call is the surest way.
03-3541-2391 Phone 10:00 — 21:00Cancellation
Cancellation policy
- Cancellation after 16:00 the previous day: 100% of the food and room charges
- Changes to the number of guests: please tell us by 16:00 the previous day
- In the event of a natural disaster or similar, please consult us separately
Notes
Please note
- The menu changes monthly and may vary with the day's market
- If you have any food allergies, please let us know in advance
- Drinks, room charge and service charge are added separately
- Prices may be revised in line with market conditions
Other Plans
Kaiseki of the season
We also have other kaiseki menus to suit your party size, budget and occasion. Seasonal ingredients, and the best of what that moment offers.
天てんぷら
From ¥55,000(tax incl., service charge extra)
牛すきやき・しゃぶしゃぶ
From ¥27,500(tax incl., service charge extra)
祝いわい
¥35,000(tax incl., service charge extra)
* Prices include tax; a service charge is added separately.
Contact
A table of mizutaki —
A table of mizutaki —
let us shape it together
Our dedicated Omotenashi Planner is here —
the date, the party size, every wish, quietly attended to.
Access
Access
14-19 Akashi-cho, Chuo-ku
Tokyo 104-0044, Japan
About 8 minutes from Tsukiji Station ／ About 12 minutes from Shintomicho Station
Reservation
Reservations & Enquiries
By telephone or online, as you prefer.
When you book, please tell us the occasion and any wishes you have.