Seasonal hamo and ayu, along with crisp summer vegetables, are presented in refreshingly cool tableware—. Please enjoy a summer feast that lets you forget the heat with our “Cool Breeze Kaiseki” meal, which offers a refreshing sensation akin to sprinkling water on the ground. It’s a seasonal treat that will cool you right down to your very soul.
A limited-time summer kaiseki meal to savor the cool elegance of the season. Delicate conger eel, sweetfish, and crisp summer vegetables—served to refresh both the palate and the spirit.


Suzukaze Kaiseki: 27,500 yen (tax included)
RYOUFU KAISEKI 27,500 JPY
Duration: Monday, July 6, 2026 – End of August (TBD)
This kaiseki meal carefully weaves together the rich flavors that herald the arrival of summer in every dish. We’ve prepared the refreshing bounty of the sea and crisp summer vegetables with delicate artistry, fully bringing out the unique aromas and textures of the season. The star of the meal, the conger eel, is presented in a variety of creative ways to offer a diverse range of flavors, while premium Hida beef adds a touch of elegance. With its deep umami that lingers until the very end and a refreshing sweetness, this special kaiseki meal elegantly enhances your summer experience.
A refined summer kaiseki featuring the season’s finest flavors. Delicate seafood, fresh seasonal vegetables, and premium Hida beef are carefully prepared to highlight their natural flavors. The menu features Japanese conger eel in a variety of elegant dishes, concluding with a comforting rice porridge and a refreshing seasonal dessert. A graceful dining experience that celebrates the beauty of summer.








menu
With chopsticks Steamed Rice Cakes with Pike Conger, Abalone, Sea Urchin, Shiratama, Caviar, and Radish
AppetizersHamo Kosode Sushi, Vinegar Dipping Bowl, Simmered Hamo Jelly, White Melon Wrapped in Prosciutto
Curly Shrimp Simmered in Lemon Sauce by Shinmaruju
clear broth soup, with ingredients and garnish floating in and on it Clear Soup with Peony-Patterned Pike Conger, Water Spinach, Plum-Flavored Somen, and Small Melon
village planning Blanched Pike-perch, Kanpachi, Bluefin Tuna
pottery Kamo Eggplant, Hida Beef Roast Beef, Figs
Fried Foods Pike conger eel tempura, flat sardines (plain-fried), okra
dish or beverage to cleanse one's palate Shiso Sorbet
uncommon and delicious meal Pike-perch Hot Pot, Small Onions, Fuyuko Shiitake Mushrooms, Winter Melon
meal Pike-perch Rice Porridge, Egg, Mitsuba
supplement Assortment of Three Items
jelly dessert Shiramayo Tofu, Delaware Peaches, White Wine Jelly
*Please note that the menu may vary depending on the availability of ingredients and the month.
*Please note that private room fees, beverage charges, and a service charge will be billed separately.


Yukata Plan: Enjoy Summer Even More
Yukata Plan: 33,000 yen
YUKATA PLAN 33,000 yen
Optional plan available for an additional 33,000 yen per person (tax and service charge included)
*Includes yukata, geta, dressing assistance, hairstyling for women, and a tour of the facility’s photo spots
*You may keep your yukata and geta on as you leave.
Wear a yukata to make your Japanese summer even more beautiful and create even more special memories.
Dress in a charming yukata and enjoy an elegant experience with professional dressing and hairstyling services. We’ve prepared photo spots throughout our lush gardens and charming interior that capture the beauty of the season. Dressed in cool summer attire, you’ll be able to take home photos that will make this a day to remember. Your time at our traditional Japanese restaurant will become an irreplaceable memory, allowing you to experience a Japanese summer with all five senses.
Make your summer special in a yukata. Dressing, hair styling, and photo spots—all included. You can even wear it home.












A tranquil garden that makes you forget the summer sun, a Sukiya-style space through which a cool breeze flows, and a “Suzukaze Kaiseki” meal that showcases the bounty of the season. Slip into a yukata and surrender to the unique charm of a Japanese summer, and you’ll experience a rich, leisurely time unlike anything in your daily life. A visit to Tsukiji Jisaku is not just about enjoying a meal; it is a special experience that allows you to connect with the Japanese aesthetic and the changing seasons. This summer, please join us at Tsukiji Jisaku with your loved ones to enjoy a moment that will refresh your spirit.






Create memories that go beyond sightseeing. Only at Jisaku can you experience the elegance of a historic Japanese ryotei, seasonal kaiseki cuisine, and the timeless charm of summer in a yukata—all in one unforgettable visit.
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