What's New (esp. on webpages, programs, or newsletters)
-
For family celebrations such as longevity celebrations, retirement celebrations, and golden wedding ceremonies
Celebration of kanreki (60th birthday), koki (70th birthday), kiju (77th birthday), and american longevity Retirement, golden wedding anniversary...
-
Jisaku's Osechi 2025-now accepting reservations
Osechi Cuisine" by Tsukiji Osamu Reservations have started! Handmade...
-
Coming-of-Age Celebration Dinner at a ryotei restaurant
Celebrating 18 years of age. Celebrate coming of age and 20 year-old gatherings and family gatherings. ...
-
Newly introduced! New Year's Eve Party Group Plan
Introducing a fixed price plan for large events and gatherings. Jisaku has...
-
Weaning Ceremony Plan
Weaning ceremony, Momokaiawai (100th day celebration), 100th day celebration Weaning Ceremony, Momokaiawai (100th day celebration), 100th day celebration
-
Specialty Mizutaki (deep-fried rice cake) - Tsukiji Jisaku official-.
Golden soup for a nourishing family meal Specialty: Water taro...
room
There are nineteen rooms of various sizes surrounding a vast garden and pond.
All rooms are designed so that you can enjoy the garden and the Sumida River.
Enjoy the scenery of the four seasons.
Private rooms are available for 2 to 120 people
Established in 1931
History of Jisaku
Tsukiji Jisaku was the first executive chef and owner of the restaurant.
Founded by Jisaku Honda
One of the charms of Tsukiji Jisaku
History with various anecdotes
Access
By bus
-
Departure from Tokyo Station Yaesu Exit → Fukagawa Shako
Get off at "St. Luke's Hospital" or "Tsukiji 7-chome" bus stop. - Departure from Yurakucho → Get off at "Tsukiji 6-chome" for Harumi
By Subway
-
Tokyo Metro Hibiya Line
Tsukiji Station" Exit 3a, 3b, 4, 8 min. walk -
Yurakucho Line
10 minutes walk from "Shintomicho" station, Exit 4
If you take a cab
- 5 minutes from Yurakucho Station and Ginza Station
- 10 minutes from Tokyo Station