The arrival of spring is lured by the lure of tempura! Spring is the season for tempura, wild vegetables such as cod roe, butterbur sprouts, and bamboo shoots, and seafood such as kisses and clams that become delicious...
Cherry Blossom Festival 2025March 3 (Monday)-March 31 (Monday), 2025 *Cherry blossom decorations in the museum From March 12 (Wednesday), from the gate to the entrance...
Spring Recommendations National Restaurant Tempura As spring arrives, you will want to taste tempura of spring wild vegetables in a thin, crispy batter.