It's the season of the New Year, and there are only a few days left in this year. Thank you for your continued patronage of Tsukiji Jisaku. We look forward to serving you again this year...
Edo Tezuma" is a traditional Japanese magic that flourished in the Edo period and continues to fascinate people to this day. One of the few inheritors of this art, Fujiyama Shin...
Delicious because it is a "raw Osechi" from a long-established ryotei (Japanese-style restaurant). Carefully selected ingredients are prepared by artisans over several days, arranged early in the morning, and served on time....
Thank you for your continued patronage of Tsukiji Jisaku and Ginza Jisaku. Recently, the prices of major raw materials and crude oil have continued to rise...
Chef's recommendation: A special course that begins with appetizers arranged in a lively manner like mountains beginning to change colors, steamed matsutake mushrooms in an earthen pot, Isekai...
Tsukiji Jisaku has created a new page "Celebrate with Your Family" dedicated to help you celebrate your family's important milestones to your heart's content....
As the end of the year approaches, the year-end and New Year's table with family and close friends, souvenirs to take back home after a long absence, and other such important...