What is a "omakiawase"? A "omakiawase" is a meal held for two people who are about to get married to introduce their parents and families and to deepen their friendship...
A special ceremony to wish for the growth of the baby The traditional event "weaning ceremony" held around 100 days after the birth of a child is called "weaning ceremony...
Japanese January Events to Celebrate the New Year January, the month that marks the beginning of the year, is a month of many traditional events to renew the mind, offer prayers, and prepare the body for the new year. Since ancient times,...
Japanese Seasonal Signs of the Season in February February, the month in which the remnants of winter are still strong, but the signs of spring can be felt little by little. In Japan, the seasonal milestones are set...
Japanese cuisine is meant to be enjoyed not only for its flavor, but also for the eyes. Our attention to the tableware is a desire that has been passed down from our predecessors. Touching...
Osechi of the present age and popular trends - Osechi of ryotei, evolving while inheriting traditions - Osechi dishes to decorate your New Year's table...
Swimming gracefully in the green garden is the sincerity of Jisaku Tsukiji Hundreds of round Nishikigoi swim leisurely in the large pond in Jisaku's residence. They are very long-lived and strong...
For a gift or an important moment, we offer a meal ticket to Jisaku, where you can fully enjoy the hospitality of an upscale, long-established ryotei restaurant...
From the Edo Period to the Meiji Period Present location, Akashi-machi neighborhood The current area around Jisaku (Akashi-machi) was the residence of feudal lords after the great fire of Mereki...